I must say, Asian food is pretty awesome!

Fresh, tasty and healthy! 

Check out this delicious soup…
Perfect for the cooler nights down under ๐Ÿ™‚
There’s a lot of variations you can use for this soup so feel free to experiment with different herbs, spices, vegetables and meats.
Introducing:

Chicken Miso Soup With Ginger

 

What You Will Need…

  • 180 Grams dry ramen noodles.
  • 1 Liter (4 cups) chicken stock.
  • 2 Bunches of broccolini, trimmed.
  • 6 cm piece of ginger, peeled and cut into matchsticks.
  • 75 Grams (1/4 cup) red miso paste.
  • 380 Grams barbecue chicken, shredded.
  • 200 Grams enoki mushrooms.
  • 2 Green onions, thinly sliced.
  • 1 Sheet of nori, broken (optional only)
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What You Need To Do..
Step 1.

Cook the noodles in a saucepan of boiling water following packet directions. Drain. Divide among 4 serving bowls.

Step 2.

Meanwhile, bring stock to the boil in a saucepan over high heat. Add the broccolini and ginger. Cook for 2 minutes or until broccolini is tender crisp. Use tongs to transfer broccolini to prepared bowls.

Step 3.

Place the miso paste in a small heatproof bowl. Add a little of the stock, stirring until miso dissolves.

Step 4.

Add the miso mixture to the saucepan and gently stir to combine. Bring to a simmer. Remove from heat. Add chicken and mushrooms to noodles. Ladle over miso mixture and sprinkle with shallots and nori, if using.

Step 5.

EAT AND ENJOY ๐Ÿ™‚

P.S. This will make enough for roughly 4 people or 2 very hungry people. If you want/need more you can always make a double/triple batch by simply using double of all ingredients ๐Ÿ™‚
P.P.S. – It’s always a great idea to cook a little bit extra than you need, this way you will have some left over for lunch or even dinner the next day ๐Ÿ™‚
I really hope you enjoy this recipe.
Please let us know what you think in the comments below.

Much love,

Sim Signature

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Simone Ashton
Simone Ashton

Simone Ashton is a Coach & Senior Nutritionist of Absolute Health & Fitness. She is dedicated to helping women break free of the vicious dieting cycle so that they can live a happy, healthy, balanced and confident life. Her greatest achievement is her twins Eli and Indi and she shares her passion for all things nutrition, training, family, food, footy, travel and cultural experiences with her husband Clint. Together they have built AHF from the ground up to be the go to for women over 40 who are desperate for life long change and are sick and tired of being stuck in the yo-yo dieting cycle. She loves music, being free and knows happiness comes from within and to be happy you must do what feeds your soul, so that you can live your best life! Simone knows that living a healthy but balanced life is one of the keys to success and loves spending her spare time with family whilst enjoying espresso martinis, wine, chocolate and all things Italian.

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