These are PERFECT for the little tackers 🙂 This recipe is so simple and easy, it’s actually insane!

Chocolate Dipped Strawberry Creamsicles

 

Makes about 10

Ingredients

  • 2 1⁄2 cups fresh strawberries
  • 1 can full fat coconut milk
  • 2 tablespoon agave nectar or maple syrup
  • 2 teaspoon vanilla extract
  • 350 grams dark chocolate
  • 3 Tablespoon coconut oil

Instructions:

  1. In a food processor, blend together strawberries until smooth. Add coconut milk, agave nectar, and vanilla and process until combined. Pour into Popsicle moulds and place in freezer until frozen all the way through.
  2. Combine chocolate and coconut oil and melt on stovetop.
  3. Prepare a cookie sheet with a silicone mat or waxed paper. Dip frozen creamsicles into melted chocolate and set on cookie sheet. Return to freezer for a couple minutes. Enjoy!

 

 

Let me know what you think by commenting below!

Love,

Sim x


Simone Ashton
Simone Ashton

Simone Ashton is a Coach & Senior Nutritionist of Absolute Health & Fitness. She is dedicated to helping women break free of the vicious dieting cycle so that they can live a happy, healthy, balanced and confident life. Her greatest achievement is her twins Eli and Indi and she shares her passion for all things nutrition, training, family, food, footy, travel and cultural experiences with her husband Clint. Together they have built AHF from the ground up to be the go to for women over 40 who are desperate for life long change and are sick and tired of being stuck in the yo-yo dieting cycle. She loves music, being free and knows happiness comes from within and to be happy you must do what feeds your soul, so that you can live your best life! Simone knows that living a healthy but balanced life is one of the keys to success and loves spending her spare time with family whilst enjoying espresso martinis, wine, chocolate and all things Italian.

Comments & Questions

Leave a Reply

Your email address will not be published.